American English Kitchen and Bar is a unique and exciting restaurant owned by Chef Russ Aaron Simon. Chef Russ has a fascinating and diverse background in the business that has taken him to kitchens all around the world. After graduating culinary school Chef Russ began working under world-renowned Chef Wolfgang Puck. He then was given the opportunity to cook and help open numerous restaurants with Chef Wolfgang and his staff which led him to places like Beverly Hills, Las Vegas, Singapore, and London. After making a name for himself and traveling around the world, Chef Russ decided to return to Hollywood, Florida where he was born and raised to open his very own restaurant. American English Kitchen and Bar is Chef Russí original concept that mixes American and global influences in a casual environment. The menu has an eclectic array of different dishes that are sure to satisfy any appetite. The Florida Red Snapper showcases local ingredients and flavors. The dish is served with summer shelling beans, fava beans, Haricot Vert, and salsa verde. Another fan favorite is the Singapore Soft Shell Chilli Crab that is served with spring onions, cilantro, and jasmine rice. This is an example of one of Chef Russí globally influenced dishes that makes American English Kitchen and Bar so unique. The rest of the menu consists of delicious appetizers, soups and salads, pastas, and desserts. Of course, there is also a full bar that is stocked with a great variety of spirits. American English also has an extensive wine list full of sparkling, red, and white wines from all around the world. The atmosphere at American English Kitchen and Bar is laid back and warm with an upscale feel in a casual setting. The staff provides excellent service while being personable and attentive making sure that each and every customer is taken care of. The next time youíre in the area make sure to stop by American English Kitchen and Bar for a meal and experience you wonít forget!
1900 Harrison Street
Hollywood, FL 33020