Lisa and Lalo Sahagun have always worked in the restaurant business. They actually met while Lalo was a chef and Lisa was a waitress. Thirty years later, they are happily married restaurant owners. Lisa and Lalo opened Andyís Cafe eight years ago, and quickly it became a popular breakfast and lunch spot.Virtually everything you will find at Andyís Cafe is made in-house from scratch. Their homemade soups are so popular that regular customers plan their week around the soup of the day! Customers rave about their Saturday ëLamb Shankí; lamb shank on the bone cooked low and slow, served with rice pilaf, broccoli and a delicious tomato based lamb gravy. For breakfast, everyone loves the skillets. The ëIncredible Skilletí is truly incredible, with ham off the bone, bacon, sausage, green peppers, onions, mushrooms and potatoes. You also get your choice of toast or pancakes! Be sure to come with an appetite! If you have a sweet tooth, Andyís Cafe crepes are perfectly thinly crafted. This cozy and comfortable American diner provides a friendly atmosphere and delicious food. Lisa and Lalo are ready to welcome you with open arms!
1515 E Oakton St
Des Plaines, IL 60018