Since 2005, Antonioís Churrasqueira has been serving Long Island with exceptional Portuguese cuisine. The owner, Bruno, is a highly skilled chef from Portugal and has been in the restaurant business since 1996. Portuguese food runs in his blood, as his father has over 40 years of industry experience. What makes Antonioís stand out is the delicious seafood. Customers thoroughly enjoy the sauteed shrimp and broiled oysters. The paella is also a crowd favorite. Most notable for large appetites is Antonioís Rodizio. With nine different kinds of all-you-can-eat meats, side orders, and grilled pineapple dusted with cinnamon-sugar, your hunger will be more than satisfied. You can count on your thirst being quenched by the full bar and outstanding sangria. Everything at Antonioís Churrasqueira is fresh and homemade, including the delectable desserts. The family friendly, relaxed atmosphere, makes Antonioís a great place to dine, but with the takeout and delivery options, everyone can enjoy the flavorful options Antonioís offers seven days a week. On and off premise catering and a private party room for 20 to 80 people, Antonioís would be happy to provide delicious authentic Portuguese food for your next event.
2455 Long Beach Rd
Oceanside, NY 11572