B & B Fish and Clam was established in 1930. Harry Bowmanís father started working for B & B Fish and Clam in 1957. He bought into the business in 1967, and purchased it outright in 1970. Harry has been in the fish business all of his life – since he was 14 years old. He got into the restaurant business in 1985. B & B Fish and Clam is a seafood market and restaurant that offers the freshest seafood around.B & B Fish and Clamís broiled and fried seafood combos are extremely popular, and include shrimp, scallops, clams, fillets – a little bit of everything. People rave about their ëLobster Bisqueí and incredible seafood salads. Every day, everything is served fresh. Nothing is ever pre-made – the cooks come right out of the kitchen, pull the fresh fish off the market stand, bring it back to the kitchen and make the dish to order. The fish is cut fresh every single day – you cannot get any fresher. B & B Fish and Clam serves all wild caught fish including shrimp – unless otherwise requested.B & B Fish and Clam hosts small private parties and does a lot of off-premise catering. They also have a retail market, so you can purchase fresh fish and prepare it at home. Head to B & B Fish and Clam to experience great seafood!
179 Merrick Rd
Amityville, NY 11701