A restaurant and sports bar landmark, John Brann Sr. opened his first location in 1960 in Grand Rapids, Michigan. The location here in Northville, Michigan opened in 2004 and remains to be a family owned and operated business. Steve, the kitchen manager of Brannís, has been with the company for eight years, working his way up from a cook to manager. Brannís core concept has remained the same for decades: to produce the best food, drinks, and hospitality for an affordable price in a fun and entertaining atmosphere.Brannís is committed to supporting their local community by partnering with Food Circles – a non-profit organization that provides food for local children. This fantastic family restaurant is famous for their high-quality sizzling sirloin steaks, but it is highly recommended to give their ribs a try. The ribs served at Brannís are slow cooked for 12 hours until they are fall-off-the-bone tender. The menu also is suitable for vegetarians and for those who have an allergy to gluten. All menu items that are gluten-free are marked accordingly on the menu. Brannís offers happy hour from 3 pm to 6 pm and the same specials again from 9 pm to close. Happy hour is Monday through Friday and offers $2.50 drinks, beer, and wine, $3.50 select 14 oz craft drafts, and a variety of liquors for $3.50. Looking to have an event catered? Call Brannís when planning your next party, event, or celebration!
39715 Six Mile Rd
Northville, MI 48168