Caracara Mexican Grill opened its doors on June 18, 2010 and will be celebrating their sixth year in business this June. Both owners, Tony Kathreptis and Peter Rousakis, grew up in the restaurant business and have years of experience and knowledge in the craft. Caracara Mexican Grill offers authentic, upscale Mexican cuisine in a comfortable setting at a reasonable price. Tony and Pete were committed to building their restaurant around these values and believe that is what sets them apart from others. Three of the most popular dishes Caracara has to offer is their Pollo Relleno which is chicken breast, lightly battered and fried, stuffed with cheese, peppers, and mushrooms. Costillas A La Parilla that is their slow-cooked beef short ribs and Camarones Tropical, which is grilled shrimp served over an orange chipotle sauce with vegetables. Their chef who is from Guadalajara, Mexico prepares every dish so you really can expect a quality, authentic Mexican meal. But, what both Tony and Pete say they are best known for is their tableside guacamole that is prepared right in front of your eyes. Along with Caracara Mexican Grillís delicious food, they also offer a wide variety of beverages. They have a full bar that makes house-frozen and classic margaritas with flavors like berry and cucumber jalapeÒo, a large choice of different sangrias, and mojitos. On top of that, Caracara also features over 80 high-end tequilas to try. Caracara Mexican Grill has earned countless awards and accolades in the past six years for their exceptional food and drink and visiting the restaurant is hassle-free because they have a free, full parking lot available to customers. If youíre in the mood for quality Mexican cuisine served in a fun, comfortable environment donít miss out on all Caracara Mexican Grill has to offer! Buen Provecho!
354 Main St
Farmingdale, NY 11735