Chef Greg’s Soul -N-The Wall-Detroit, Michigan

How did the restaurant get its name?
Greg is the man behind the legend of Chef Greg’s SOUL “N” the Wall, with a catchy name and 30+ years experience in the culinary world, it’s no wonder there are so many outstanding reviews online.

What is your favorite menu item?
Greg recommends you try what you are in the mood for, his motto is “Your taste is my specialty”. If your unsure of what to order, try the Boogaloo sandwich, you can have it your way with steak, chicken or veggie, they are all cooked to order and come out fresh, hot and delicious. Don’t forget to dip your fries in the Boogaloo sauce, it’s a shame to let any of it go to waste.

When a new customer comes in, what appetizer or dish should they try?
Chef Greg recommends trying the Triple Butter Crust Pecan. Not a Pecan fan? Don’t worry, just take a look at the dessert page on the website and you’ll see their is something for everyone, it’s just a shame you can’t rip one of those cakes or pies right out of the web page and chow down, you’ll have to get up and go there, but it will be worth it no matter what you order.