Dannyís Seafood Bar & Grille first opened in 1971 as a tavern where they focused on drink more than food. Daniel, the owner, decided to change that in the 80s when he turned it into a restaurant in order to provide a more family friendly environment. From there he went on to specialize in seafood while also providing delicious Portuguese and American fare. Today, Danielís three sons Paul, Dennis, and Jim run the restaurant and continue their fatherís legacy.Everything at Dannyís Seafood is made from the freshest and finest ingredients to ensure great taste. They specialize in fresh seafood, but also offer a menu full of a variety of different dishes. Pick from appetizers, soups & salads, sandwiches, seafood, and house specialty entrees. One of the most popular dishes is the Dannyís Famous New England Clamboil that comes with two pounds of fresh Maine clam and potato, onion, sausage, hot dog, linguica, and melted butter. Customers also love their fresh, local seafood. The Fish & Chips and Baked Stuffed Seafood Casserole are fan favorites. If youíre in the mood for something not from the sea, Dannyís also offers dishes like hamburgers, chicken, and beef.The atmosphere is warm and welcoming and the staff is always friendly and attentive. Thereís a full bar stocked with great drinks and spirits and thereís even a kidís menu for children. Dannyís Seafood Bar & Grill is the perfect place to sit back, relax, and enjoy a good time with family and friends alike. They even serve breakfast every day of the week! The next time youíre in New Bedford make sure to stop by for an experience that will have you coming back for more!
574 N Front St
New Bedford, MA 02745