DiCarloís Pizza is a legend in the state of Ohio. Jodi Bauhof and her husband moved to Pennsylvania from the Buckeye state after college. They grew up eating DiCarloís unique version of square pizza. Jodi got used to eating round pizza, but she missed the pies of her childhood. When she and her husband heard DiCarloís was franchising, they knew they had no choice but to open a location in York. DiCarloís Pizza is distinct in several ways. The shape of the pizza is square and the crust is very thin and crispy. The grated cheese is placed on the pizza after it emerges from the pizza oven. The warm sauce on the crispy crust contrasted with the cool provolone cheese provides for a singular, unique culinary experience. Every day the pizza dough is freshly made in house. The finest quality cheese is grated as needed and the secret recipe DiCarloís sauce is also made daily from the freshest and finest ingredients. DiCarloís even has their own special pepperoni recipe that canít be found anywhere else. The restaurant features an open concept, one can see their pizza being made. The menu is simple featuring their signature pizza, sandwiches, and salads.The focus is on the quality of the offerings versus the quantity. Everything is made fresh to ensure the best flavors possible. The restaurant is BYOB and offers carry-out and delivery services. Stop in soon for a meal that you wonít forget!
24 N George Street
Harrisburg, PA 17110