Eagle Diner is a family owned and operated restaurant in Warminster, Pennsylvania. It was opened in September 1992 by James Rokos. James came to the United States from Greece, and moved to Pennsylvania looking for a restaurant to buy. Now that James is older, his son, Marko, has taken the reigns. The familyís goal is to have one family member in the restaurant at all times to make sure things run smoothly. The competition is tough for diners in the area, but Eagle Diner thrives because of their commitment to high quality food, good prices, and award winning salad bar. The large soup and salad bar is what makes Eagle Diner famous. The bar has 40 items and Marko says he goes through almost 180 gallons of soup a day. The hard work is worth it, because the customers rave about the delicious homemade soups. The soup and salad is all you can eat with the purchase of an entree. They also offer several specials, like lunch specials, and early bird specials. Marko recommends trying the slow roasted Beef Brisket, which melts in your mouth. Customers also love the Chicken Parmesan. There is something for everyone on this extensive menu, and the staff tries to keep in innovative by adding new items every couple years. Make sure to save room for dessert. The onsite baker at Eagle Diner makes tons of sweet and tasty pastries and desserts every day.The staff at Eagle Diner prioritizes cleanliness and friendliness. They exceed all of the health and quality standards. Service is also important. Marko says working in the restaurant industry was a no brainer for him, because he gets to socialize and connect with his customers. Eagle Diner is open 24/7 for breakfast, lunch, and dinner. Stop by for a great meal and friendly service!
739 W Street Rd
Warminster, PA 18974