Hoppyís Barbeque is located at 38 Forest Street in Peabody. Hoppy opened the restaurant earlier this year. Though the eatery just opened, its owner has perfecting his barbeque technique for years. In the year 2000 Hoppy began hosting a pig roast for family and friends that became a canít miss annual event. Hoppyís passion for cooking was evident and he started to cater events for groups as large as 200. Using the skills he honed in 38 years of working as an auto body technician, Hoppy even built his own smokers and grills. Hoppy has spent years experimenting with different recipes, the pulled pork took him over five years to get just right. Try a popular appetizer like the Porky Fries, featuring fresh cut french fries, covered with pulled pork and cheese sauce. Another great choice is the Smoked Chicken Wings starter. Also, donít miss the Pulled Pork Sundae, which contains pulled pork layered with coleslaw and baked beans, covered in BBQ sauce. Belly Bustiní BBQ Dinners are served with a choice of coleslaw, potato salad, mac and cheese, or baked beans. The BBQ Pork Spare Ribs are a must try. If you are especially hungry order the Bucket Oí Ribs, two full racks served up in a bucket. Other choices include BBQ Beef Brisket Plate and the Pulled Pork Plate. Their BBQ Samplers are big enough to feed four. The Pigís Trough includes one rack of baby back ribs, four BBQ chicken thighs, one pound of pulled pork or brisket, one pint of baked beans, another pint of an additional side, and four pieces of cornbread. The restaurant has an extensive catering menu and is equipped to smoke whole pigs of up to 100 pounds for your backyard bash. If you are looking for some the best BBQ in Massachusetts, stop in and see Hoppy. He will ensure you have a great dining experience.
38 Forest St
Peabody, MA 01960