Mariana Moya grew up constantly around food. When she moved to the United States, her mother opened a small Latin cuisine restaurant. Growing up half Venezuelan, half Argentinian, Marianaís mother was always in the kitchen. This ignited Marianaís love for food and inspired her to attend the Le Cordon Bleu culinary arts school. After graduating, Mariana gained a lot of experience working in a variety of restaurants. One day, Mariana decided it was time that she opened her own restaurant, partnered with her brother, and opened itar Bistro Market.itar Bistro Market perfectly blends Italian and Argentinian cuisine. This unique establishment offers a small market that sells every ingredient they use in the kitchen. This way, customers easily understand the quality just by stepping into itar Bistro Market. The menu consists of what Mariana ate growing up; simple, authentic, fresh, food. Customers rave about the ëLomito Malbecí, a juicy beef tenderloin steak sauteed in a Malbec wine reduction and fresh mushrooms. Come into itar Bistro Market to enjoy good food and great wine. itar Bistro Market offers an exclusive wine list, featuring 32 Argentinian wines and 32 wines from Italy. Mariana took special consideration in creating the wine list, ensuring to provide a large selection of wines you cannot find easily in Orlando.
7065 Westpointe Blvd
Orlando, FL 32835