If youíre in Detroit and craving some delicious Chinese food, be sure to check out Kwong Tung Inn. The restaurant opened in 1984 and has been family owned and operated since its start. Sai Huang is the second generation owner who took over Kwong Tung Inn in 1992 when his uncle retired. Saiís uncle is the one who taught him how to cook and take care of the restaurant. Ever since he was a child, Sai dreamed of owning his own restaurant and now that dream is a reality. They focus on keeping the restaurant clean and well-kept and serving high quality, flavorful food.Everything at Kwong Tung Inn is created using the freshest and finest ingredients. They pay close attention to detail when preparing and plating the dish, making sure every dish is colorful and good looking. All the food is cooked fresh to order as well so customers are always getting warm, fresh, and flavorful meals. One of the most popular menu items is the Sesame Chicken that is fried to golden perfection and covered in a sweet and savory sauce. If youíre looking for something with a little more heat, the Szechuan Beef is a fan favorite.Kwong Tung Inn has a warm and welcoming atmosphere and offers both dine-in and carryout services. The staff is friendly and works hard to satisfy each and every customer. Sai always makes sure his employees and customers are happy and well taken care of. The fantastic cuisine combined with wonderful customer service makes Kwong Tung Inn a must-try! The next time youíre in Detroit be sure to visit for a meal and experience you wonít forget!
3040 W 8 Mile Rd
Detroit, MI 48234