Fully enveloping the best of the best when it comes to pizza and Italian cuisine, Palermo’s Pizzeria & Restaurant has captured the hearts of the Canton area since 1981, going on thirty five years now. The owner Paul began this endeavor when he was twenty two and hasn’t looked back since, and his success can be attributed to his hard work, quality, and consistency. Growing with the community, his restaurant quite remarkably became a household name as the go to place, rightfully so, his menu options are nothing short of impressive. Heralding from Sicily, Paul took his authentic options to the forefront and his classic, yet authentic style is prevalent from top to bottom, making it a top choice while visiting the area. Paul sources top notch ingredients to implement into his wide array of options to indulge in. the pizzas are obviously a top choice among customers, virtually impossible to go wrong with all of the signature options. The Margarita is as authentic as it gets, Paul certainly implements his culture into this one, crafting it with fresh mozzarella and basil, fresh tomato and olive oil. The traditional pastas hit the nail on the head, offering options like Grilled Chicken Alfredo, Ravioli, Tortellini, and Gnocchi among many others. No matter the instance, Paulís fresh choices have something for everyone and is sure to adhere to all palates. The team at the restaurant bring everything full circle with their close attention to detail and meticulous search for quality. In Paulís experience he has certainly perfected the craft of being a restaurateur, he has learned the industry from top to bottom with his longstanding prevalence in Canton. With that being said, he is always looking for suggestions and new ways to satisfy his guests, and the honest and genuine manner he goes about it shows the quality put forth. For all Italian needs Palermoís is definitely a go to and will satisfy in all aspects.
44938 Ford Rd.
Canton, MI 48187