Taking a simple concept and elevating it to the next level, Pump Sushi holds their quality to a higher standard and paired with an elegant setting, provides for an unrivaled experience. Owner Steven Deleon has been in the industry for the past eighteen years and has learned the business from top to bottom, fueling his culinary expertise into his current endeavor, Pump Sushi. The concept encapsulates what every replicate has sought to do, but takes the quality and presentation to new heights. Having only been open for a year and a half, Pump Sushi has earned its spot as a staple in the community, rightfully so, the popularity has skyrocketed and has become a hot spot for guests to enjoy. Hosting two Thai Master Sushi Chefs, Boy and Soontorn come highly regarded, and craft the best of the best when it comes to the delicious menu options. The Dragon Roll is a widely popular option, served in ten pieces comprised of Deep Fried Shrimp, Cucumber, and Avocado. The Sashimi is another fan favorite, crafted with Tuna, Salmon, Escolar, Eel, Shrimp, Tomago, Hamachi, Crab , Conch, or Octopus. The Lobster tail is a popular entree, served in a martini glass and surrounded with several Lobster rolls for customers to indulge in. No matter the instance, Pump Sushi has something for everyone, and will adhere to all taste.Soontornís wife Bonhang drives the Thai cuisine crafting the top notch choices when it comes to authenticity. Of these, the Mr. Steve is a popular option, made with Thai Rice, Chicken, Beef, Shrimp, Eggs, Sweet Onions, and Scallions on White Rice. To bring everything full circle, the restaurant focuses on Thai and Japanese beers as well as carrying the standard domestics. The wines herald from California, and Pump Sushi also provides top of the line Saki wines. The entire experience encapsulates exactly what is desired when dining at a sushi restaurant and the stopping in will definitely provide something that is beyond memorable.
222 Commercial Blvd
Fort Lauderdale, FL 33308