Taking a simple concept and holding it to a higher standard, Roast Sandwich House derives its concept from taking a traditional American staple and elevating it a couple notches. In doing so, the location has produced the best of the best when it comes to a qualitative consistency paired with creativity. Owners Paul Doyle and Joseph Cordaro have a knack for paying close attention to detail and their efforts are prevalent in Roast Sandwich House from top to bottom. In turn, they have been able to provide the area with something that has seemingly been never experienced before, enveloping a classic hit once it was introduced to the area, making it a must while in Melville. The fresh ingredients and the willingness to never cut corners is what truly makes Roast Sandwich house a special cornerstone to the area. The dough is handmade, and just as the name would entail, no cold cuts are used, all meats are roasted in house to promise a trustworthy experience. The Southwestern Roasted Chicken Sandwich comes widely favored, crafted with Monterey Jack Cheese, Roasted Corn and Tomato Salsa, Guacamole, and a Blackened Aioli on Ciabatta. A new option worth indulging in, the Barbecue Roasted Pork is served on a Pretzel Bun, crafted with house Coleslaw, Fresh Pickle, and Cheddar Cheese. No matter the instance they certainly have something for everyone that will adhere to all palates. To bring it all full circle, the staff provides an attentive service that makes all guests feel the nostalgia of a home cooked presence. In doing so, Roast Sandwich House immerses customers into a warm and welcoming atmosphere that rivals the delicious food that they are able to craft. The team at the restaurant also offer catering iff that is preferred, for any type of events from small parties to corporate. Stopping in guarantees not only a quality experience, but a memorable one from Paul Joseph and their team, making it a top choice for any outing.
827 Walt Whitman Rd.
Melville, NY 11747