Bringing authentic Thai cuisine to the Bay Shore, Siam Lotus Thai Restaurant sets the standard on well known dishes that have customers returning time after time. The restaurant has earned its niche as a cornerstone in the community having been around since 1992, and with good reason. Owner Danny Poom has made fresh ingredients and quality service a top priority and he doesn’t sacrifice in either category. His popularity has become widespread, and the authenticity is as if the restaurant was plucked straight from Bangkok and dropped right into the states.Honesty and a genuine experience is everything Danny seeks to provide and he succeeds in doing so, being as consistent as possible with each dish. The menu hasn’t changed since beginning fifteen years ago, simply because there was no need to. Each dish is crafted with quality and care in mind, making it impossible to pass up on. The Curry is popular amongst customers, being implemented into dishes like the Curry Puffs. The rich, flavorful dish consists of Puff Pastry wrapped with Chicken potatoes, and served with Cucumber Salad. The Pad Thai is a widely favored item, providing a wide range of flavors with the use of Rice Noodles, Shrimp, Eggs, Bean Sprouts, Ground Peanuts, and Scallions. The Spicy shrimp Soup is reason enough to stop in, a popular item crafted with Thai Herbs, Lemongrass, Fresh Lime Juice, Hot Pepper, Mushrooms and Scallions. No matter the choice, Danny and his team ensure a positive, memorable experience and they let the food speak for itself. Located at 1664 Union Boulevard, the restaurant also offers takeout if that is preferred and will satisfy all Thai Cuisine needs.
1664 Union Blvd.
Bay Shore, NY 11706