Sur at the Barnyard, Carmel CA | Merchant Profile

Taking a historic landmark and driving a new concept to the forefront, Sur at The Barnyard pays homage to the past with a culinary passion that drives it to greater heights. Owner Bill Quon has been in the industry for a longstanding period of time, having owned ten restaurants in his lifetime. Using his expertise to fuel Sur at The Barnyard, he has gained widespread notoriety in the Carmel area for his distinct efforts. Once known as the Thunderbird Book Shop, the location has held historic significance for locals and visitors alike, and opposed to deconstructing it and building something new, Bill has successfully immersed customers into a nostalgic setting. Pair that with down home comfort dishes that simply hit the nail on the head, Sur at The Barnyard becomes a must while in the area. The restaurant hosts many throwback style dining options, while still holding them to a higher standard with the farm to table concept. Bill prides himself on being able to provide something for everyone and he does so with a genuine trust for quality and consistency. One of the top items that customers indulge in is Chef Hermanís Southern Style Chicken and Waffles. The dish is crafted with all natural free range chicken drizzled with rosemary lavender honey, served atop a homemade Belgium waffle with butter and maple syrup. For lunch, the Prime Rib Slider Combo comes widely favored, a prime rib mini sandwich with onion marmalade, white cheddar cheese, the soup of the day, and fresh fruit. No matter the instance, from top to bottom, Sur at The Barnyard has something to adhere to all palates making it perfect for any outing. To bring everything full circle, the ambiance rivals the comforting cuisine with an accented touch of barn wood derived from barns in the Big Sur area. Along with that, the restaurant holds a cozy outdoor seating area paired with a gorgeous view to enjoy a social experience. Sur at The Barnyard also offers an extensive wine list, sourcing most of their wines from the Central California area, as well as hosting various craft beers for guests to pair with their meals. Happy hour is from 3:00 P.M. to 6:00 P.M. everyday as well as 8:00 P.M. to 9:00 P.M. allowing for an affordable yet heightened experience time after time. Stopping in promises for a memorable experience and Bill and his team are sure to satisfy.

3601 The Barnyard Ste A-21
Carmel, CA 93923