Thai Garden Restaurant has been a cornerstone for fresh, delicious Thai cuisine in Ferndale, Michigan for over twenty-five years. The restaurant has been family owned and operated since its beginning and today Boungma and her husband run the restaurant after taking it over from Boungmaís parents, the original owners. Boungmaís parents first came to the U.S. after fleeing Vietnam during the Vietnam War. After coming to the United States they were able to open and own their business, seeing their dreams become a reality. Every dish at Thai Garden Restaurant is made using the freshest and finest ingredients. They have a nice variety of choices on the menu including appetizers, soups & salads, seafood, meat, and vegetable dishes, as well as rice, and noodle plates. One of their most popular menu items is the Pad Thai that is a traditional Thai noodle meal. Pad Thai has a sweet and sour flavor and is made with rice noodles sauteed with egg, bean sprouts, green onions, and crushed peanuts sprinkled on top. The Curry Duck, Seafood Combination, and Drunken Noodle are other fan favorites.Overall, Thai Garden Restaurant is the perfect place to sit back, relax, and enjoy a delicious meal with family and friends. The atmosphere is warm and welcoming and the restaurant is well kept and clean. The staff is also very friendly, attentive, and hardworking. It is their goal to provide each customer with a topnotch meal and service to match. The next time youíre in the area and craving high quality Thai food, make sure to stop by Thai Garden Restaurant – you wonít be disappointed!
721 E 9 Mile Rd
Ferndale, MI 48220